Xiao Pang steamed pork ribs with 3 kg of spare ribs and 2 kg of squeezed pepper under the guidance of his mother. Simple life

Brother wiped it away and saw this scene. I really wanted to go up and have a bite.

Don't stir-fry potatoes any more. Teach you how to make a snack. It's tender outside and can't stop one mouthful at a time.

[Headphone Eating and Broadcasting] Knock on Cognac Butter Puffetta yo www ~It's better to wear headphones!

Ginger has many benefits in summer. All the big knives are soaked for 3 days. It's not bad to do nothing. A big jar of pickled ginger is not enough to eat.

The lady eats "skeleton lollipop", which has an interesting alternative shape and a refreshing and sour taste.

This is the real sauce and fragrance cake. It's hot outside and tender inside. It's easy to do. You'll learn it once you look at it.

[takeout plus] A whole Double-fried chicken with beer was completely reduced to high-pressure drinking.

Lao Jie is absolutely a food eater, wearing pajamas on the hot pot, looking good appetite

Cake making: Flowers blossom to celebrate the Spring Festival.

Authentic sauce spareribs, cut one knife at a time, I decided to make one myself.