I make this kind of barbecue three times a week without steaming or baking. It's crispy and tender, and it's not enough to eat at each table.

There were two bags of milk left at home. The daughter-in-law poured it into the pot. It tasted better than the egg soup. The children grabbed it.

I like the orange shoes. They are crisp and delicious. They are the life I yearn for.

Making fried yoghurt with red and red "frozen apple", the finished product is amazing. Only 12 yuan is needed for a portion.

Indians are not very skilled in learning and art. They even make Chinese dumplings into "Makaron" or pink.

Pudding + toast unlock lazy house dream, two minutes unlock breakfast toast creative new eating method

Pink Blue Protein Sugar

The most unexpected way to make sauce and fragrant cakes is to make them soft and multi-layered, simple and memorable once you eat them.

It's so fragrant that instant noodles can be eaten in bowls.

Portulaca oleracea plus eggs is the most addictive way to eat, without stir-frying, without mixing, without steaming, eating a real fragrance, without changing meat.

Durian roast crayfish, is it dark cuisine or human delicacy, Lao Liu to tell you!