The chef teaches you how to cook anchovy. It's spicy and fragrant. It's good to eat a mouthful full of fragrance.

It is the "stomach disease killer", often eat a little, protect the gastric mucosa, good appetite and good health is better.

Pumpkin no longer boil porridge, teach you creative eating methods, simple taste, children eat soup is not left.

Learning how to cut the fruit tray in a hotel at home. If you cut it like this, will anyone like me?

Don't steamed steamed bread with corn noodles. Simple cooking is better than bread. It's soft inside the crisp outside and good to digest. It's really fragrant.

Beat an egg in a kilogram of flour, without steaming, without baking, without frying, with a simple rubbing, more fragrant than bread and drooling.

Don't go out and buy red bean paste. Teach you how to make it at home. Just take these three steps, sweet, soft and glutinous without adding it.

Since I knew that beans could be eaten like this, my children ordered two beans in three days, and ate them up every time.

New way of pie, learn how to make pasta delicious, filling big skin thin, simple and quick once success

Camellia oleifera brewing twists, Xi'an breakfast in the first three, a pot of gourmet cats, can eat for a week

It's "thick-skinned" when the young man cuts the fresh-picked watermelon in the orchard.