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01:47
One minute to learn the family version of potato chips. It's much better than selling them outside. -
01:51
A must-choose dish for eating porridge. It's a very health-preserving Chinese yam with fungus. It's easy to operate. -
02:36
The chef teaches some skills: fried rice with egg, there are a lot of tips, hurry to collect it! -
00:10
It is said that this thing is the characteristic of Tianjin. We don't know what it is called. We really have no appetite. -
01:16
Big Brother eats cold beef and beef liver and eats big meals. -
03:21
There's no oven to make sweet bread cakes. Here's all the details. -
03:30
The chef teaches you how to make weird chicken slices, spicy, sweet, salty, sour and fragrant, full of seven flavors, seasoning knowledges! -
06:32
![[Earphone Eating and Broadcasting] Hungry Crazy?! Even the keyboard of a notebook computer can't be missed!](https://res.dianjinwa.com/image/d/file/p/20190725/040004_40186154.jpg)
[Earphone Eating and Broadcasting] Hungry Crazy?! Even the keyboard of a notebook computer can't be missed! -
01:07
"Spicy pickled beef", the red color, I see stomachache! -
00:33
Crystals can be eaten. After watching this video, I doubt life.
Stuffed Chicken with many vegetables: This is an old dish that has been lost for many years. Now the master of Taiwanese cuisine, Mr. Huang Wanling has studied and passed on this dish. The chicken is mixed with many ingredients, without any additives. The original taste of the ingredients is really delicious.
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